ISO 6754:2026
International Standard
Current Edition
·
Approved on
27 April 2026
Dried thyme (Thymus vulgaris L.) — Specification
ISO 6754:2026 Files
English
4 Pages
Current Edition
USD
53.13
ISO 6754:2026 Scope
This document specifies the requirements for dried thyme (Thymus vulgaris L.) in the form of rubbed leaves.
Recommendations relating to storage and transport conditions are given in Annex A.
Best Sellers
GSO 150-2:2013
Gulf Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
YSMO GSO 150-2:2020
GSO 150-2:2013
Yemeni Technical Regulation
Expiration dates for food products - Part 2 :
Voluntary expiration dates
GSO 9:2022
Gulf Technical Regulation
Labeling of prepackaged food stuffs
YSMO GSO 2055-1:2020
GSO 2055-1:2015
Yemeni Standard
HALAL FOOD - Part 1 : General Requirements
Recently Published
ISO 18615-1:2026
International Standard
Traditional Chinese medicine — Electric radial pulse tonometric devices — Part 1: General requirements
ISO 21388-1:2026
International Standard
Acoustics — Hearing aid fitting management (HAFM) — Part 1: General process
ISO 20915:2026
International Standard
Life cycle inventory calculation methodology for steel products
ISO 11607-3:2026
International Standard
Packaging for terminally sterilized medical devices — Part 3: Requirements for process development for forming, sealing and assembly