ISO 8442-9:2018

International Standard   Current Edition
· Approved on 09 February 2018 ·

Materials and articles in contact with foodstuffs — Cutlery and table holloware — Part 9: Requirements for ceramic knives

Materials and articles in contact with foodstuffs
Including catering containers, and materials and articles in contact with drinking water
Cookware, cutlery and flatware
Including table cutlery and table ware

ISO 8442-9:2018 Files

English 9 Pages
Current Edition
73.38 USD

ISO 8442-9:2018 Scope

ISO 8442-9:2018 specifies material and performance requirements and test method of ceramic blades of knives intended for use in the preparation of food.

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