GSO ISO 15774:2025

ISO 15774:2017
Gulf Standard   Current Edition · Approved on 14 October 2025

Animal and vegetable fats and oils — Determination of cadmium content by direct graphite furnace atomic absorption spectrometry

GSO ISO 15774:2025 Files

English 6 Pages
Current Edition Reference Language
USD 53.62

GSO ISO 15774:2025 Scope

ISO 15774:2017 describes a method for the determination of trace amounts (micrograms per kilogram) of cadmium in all types of crude or refined edible oils and fats.

Milk and milk products (or fat coming from milk and milk products) are excluded from the scope of this document.

Best Sellers From Food and Agriculture Sector

GSO 150-2:2013
 
Gulf Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
YSMO GSO 150-2:2020
GSO 150-2:2013 
Yemeni Technical Regulation
Expiration dates for food products - Part 2 : Voluntary expiration dates
GSO 9:2022
 
Gulf Technical Regulation
Labeling of prepackaged food stuffs
YSMO GSO 2055-1:2020
GSO 2055-1:2015 
Yemeni Standard
Halal Products - Part 1 : General Requirements

Recently Published from Food and Agriculture Sector

GSO 2849:2026
 
Gulf Standard
Compound Feed for Livestock
GSO ISO 22002-6:2026
ISO 22002-6:2025 
Gulf Standard
Prerequisite programmes on food safety — Part 6: Feed and animal food production
GSO EN 17504:2026
EN 17504:2022 
Gulf Standard
Animal feeding stuffs: Methods of sampling and analysis - Determination of gossypol in cotton seed and feeding stuff by LC-MS/MS
GSO ISO 13720:2026
ISO 13720:2010 
Gulf Standard
Meat and meat products — Enumeration of presumptive Pseudomonas spp.