GSO ISO 1871:2024
ISO 1871:2009
Gulf Standard
Current Edition
·
Approved on
14 October 2024
Food and feed products — General guidelines for the determination of nitrogen by the Kjeldahl method
GSO ISO 1871:2024 Files
English
0 Pages
Current Edition
Reference Language
GSO ISO 1871:2024 Scope
General guidelines for the determination of nitrogen by the Kjeldahl method. It applies to food and feed products containing nitrogenous compounds that can be directly determined by the Kjeldahl method. This measurement principle does not take into account the nitrogen from nitrates and nitrites.
Best Sellers From Food and Agriculture Sector
GSO 150-2:2013
Gulf Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
YSMO GSO 150-2:2020
GSO 150-2:2013
Yemeni Technical Regulation
Expiration dates for food products - Part 2 :
Voluntary expiration dates
GSO 9:2022
Gulf Technical Regulation
Labeling of prepackaged food stuffs
YSMO GSO 2055-1:2020
GSO 2055-1:2015
Yemeni Standard
HALAL FOOD - Part 1 : General Requirements
Recently Published from Food and Agriculture Sector
GSO CXS 320:2026
CXS 320:2022
Gulf Technical Regulation
Quick Frozen Vegetables
GSO 2830:2026
Gulf Technical Regulation
Flavored concentrated drinks
GSO 2825:2026
Gulf Technical Regulation
General requirements for packaging of feeds
GSO 2827:2026
Gulf Technical Regulation
Hygienic Practice for Transportations of Feeds