GSO ISO 24683:2024
ISO 24683:2022
Gulf Standard
Current Edition
·
Approved on
25 April 2024
High fructose syrup — Specifications and test methods
GSO ISO 24683:2024 Files
English
8 Pages
Current Edition
Reference Language
USD
85.74
GSO ISO 24683:2024 Scope
This document specifies the chemical and microbiological requirements for and test methods of high fructose syrup.
Best Sellers From Food and Agriculture Sector
GSO 150-2:2013
Gulf Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
YSMO GSO 150-2:2020
GSO 150-2:2013
Yemeni Technical Regulation
Expiration dates for food products - Part 2 :
Voluntary expiration dates
GSO 9:2022
Gulf Technical Regulation
Labeling of prepackaged food stuffs
YSMO GSO 2055-1:2020
GSO 2055-1:2015
Yemeni Standard
HALAL FOOD - Part 1 : General Requirements
Recently Published from Food and Agriculture Sector
GSO 2830:2026
Gulf Technical Regulation
Flavored concentrated drinks
GSO CXS 320:2026
CXS 320:2022
Gulf Technical Regulation
Quick Frozen Vegetables
GSO 2827:2026
Gulf Technical Regulation
Hygienic Practice for Transportations of Feeds
GSO 2141:2026
Gulf Technical Regulation
General Requirements for Genetically Modified Unprocessed Agricaltral Products