GSO ISO 20980:2022
ISO 20980:2020
Gulf Standard
Current Edition
·
Approved on
12 May 2022
Artichokes — Specification and test methods
GSO ISO 20980:2022 Files
No files for this standard are available in the store currently.
GSO ISO 20980:2022 Scope
This document specifies requirements and test methods for fresh artichokes, including their hearts and bottoms, of the following groups:
— cynara cardunculus Scolymus Group;
— cynara cardunculus Cardoon Group, syn. C. cardunculus var. altilis DC.
It does not apply to processed artichokes.
Best Sellers From Food and Agriculture Sector
GSO 150-2:2013
Gulf Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
YSMO GSO 150-2:2020
GSO 150-2:2013
Yemeni Technical Regulation
Expiration dates for food products - Part 2 :
Voluntary expiration dates
YSMO GSO 2055-1:2020
GSO 2055-1:2015
Yemeni Standard
HALAL FOOD - Part 1 : General Requirements
GSO 2055-1:2015
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements
Recently Published from Food and Agriculture Sector
GSO ISO 20779:2025
ISO 20779:2018
Gulf Standard
Cigarettes — Generation and collection of total particulate matter using a routine analytical smoking machine with an intense smoking regime
GSO CXS 334R:2025
CXS 334R:2022
Gulf Standard
FERMENTED COOKED CASSAVA-BASED PRODUCTS
GSO ISO 2971:2025
ISO 2971:2013
Gulf Standard
Cigarettes and filter rods — Determination of nominal diameter — Method using a non-contact optical measuring apparatus
GSO ISO 7210:2025
ISO 7210:2018
Gulf Standard
Routine analytical cigarette-smoking machine — Additional test methods for machine verification