GSO 244:1994
Gulf Standard
·
Edition 1
Current Edition
·
Approved on
16 November 1994
METHODS OF TEST FOR VEGETABLES, FRUITS AND THEIR PRODUCTS, FIRST PART: ORGANOLEPTIC EXAMINATION, DETERMINATION OF NET WEIGHT AND DRAINED WEIGHT, DETERMINATION OF APPARENT VISCOSITY, DETERMINATION OF HEADSPACE, DETERMINATION OF EXTRANEOUS MATTER AND DEFECTIVE FRUITS
GSO 244:1994 Files
Arabic
8 Pages
Current Edition
Reference Language
USD
24.0
English
6 Pages
Current Edition
USD
20.0
GSO 244:1994 Scope
This Standard is concerned with the methods of test for vegetables, fruits and their products, including organoleptic examination, determination of net weight and drained weight, determination of apparent viscosity, determination of headspace, and determination of extraneous matter and defective fruits.
Best Sellers From Food and Agriculture Sector
GSO 150-2:2013
Gulf Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
YSMO GSO 150-2:2020
GSO 150-2:2013
Yemeni Technical Regulation
Expiration dates for food products - Part 2 :
Voluntary expiration dates
GSO 9:2022
Gulf Technical Regulation
Labeling of prepackaged food stuffs
YSMO GSO 2055-1:2020
GSO 2055-1:2015
Yemeni Standard
Halal Products - Part 1 : General Requirements
Recently Published from Food and Agriculture Sector
GSO ISO 13720:2026
ISO 13720:2010
Gulf Standard
Meat and meat products — Enumeration of presumptive Pseudomonas spp.
GSO ISO 22002-6:2026
ISO 22002-6:2025
Gulf Standard
Prerequisite programmes on food safety — Part 6: Feed and animal food production
GSO EN 17504:2026
EN 17504:2022
Gulf Standard
Animal feeding stuffs: Methods of sampling and analysis - Determination of gossypol in cotton seed and feeding stuff by LC-MS/MS
GSO 2850:2026
Gulf Standard
Complete chicken feed