ISO 14344:2024

International Standard   Current Edition · Approved on 17 September 2024

Welding consumables — Procurement of filler materials and fluxes

ISO 14344:2024 Files

English 12 Pages
Current Edition
USD 80.15

ISO 14344:2024 Scope

This document specifies tools for communication between a purchaser and a supplier of welding consumables within quality systems, such as those based upon ISO 9001.

This document, together with an applicable welding consumable standard (ISO or other), provides a method for preparing the specific details needed for welding consumable procurement which consists of:

a)       the welding consumable classification (selected from the applicable welding consumable standard);

b)       the lot classification (selected from Clause 4);

c)        the testing schedule (selected from Clause 5).

Selection of the specific welding consumable classification, lot classification, and testing schedule depends upon the requirements of the application for which the welding consumable is being procured.

This document does not apply to non-consumable electrodes or shielding gases.

Best Sellers

GSO 150-2:2013
 
Gulf Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
YSMO GSO 150-2:2020
GSO 150-2:2013 
Yemeni Technical Regulation
Expiration dates for food products - Part 2 : Voluntary expiration dates
GSO 9:2022
 
Gulf Technical Regulation
Labeling of prepackaged food stuffs
YSMO GSO 2055-1:2020
GSO 2055-1:2015 
Yemeni Standard
Halal Products - Part 1 : General Requirements

Recently Published

ISO 21815-4:2026
 
International Standard
Earth-moving machinery — Collision warning and avoidance — Part 4: Risk area and risk level for swing and rotation motion
ISO 21611:2026
 
International Standard
Dentistry — Vocabulary for source conclusion for human identification by dental evidence
ISO 4576:2026
 
International Standard
Plastics — Polymer dispersions — Determination of sieve residue
ISO 8553:2026
 
International Standard
Milk — Enumeration of microorganisms — Plate-loop technique at 30 °C