ISO 14019-1:2026

International Standard   Current Edition · Approved on 06 February 2026

Sustainability information — Part 1: General principles and requirements for validation and verification

ISO 14019-1:2026 Files

null Pages
Current Edition

ISO 14019-1:2026 Scope

This document specifies general principles and requirements for the validation/verification of declared sustainability information, including reporting on environmental, social, governance and other sustainability matters.

This document is applicable to quantitative and qualitative information.

NOTE            These principles and requirements complement the set of rules and procedures that are provided in validation/verification programmes.

This document is also applicable as the basis for validation/verification activities that support other conformity assessment schemes.

This document is applicable to validation/verification bodies operating in accordance with ISO/IEC 17029.

Best Sellers

GSO 150-2:2013
 
Gulf Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
YSMO GSO 150-2:2020
GSO 150-2:2013 
Yemeni Technical Regulation
Expiration dates for food products - Part 2 : Voluntary expiration dates
YSMO GSO 2055-1:2020
GSO 2055-1:2015 
Yemeni Standard
HALAL FOOD - Part 1 : General Requirements
GSO 2055-1:2015
 
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements

Recently Published

ISO 23499:2026
 
International Standard
Coal — Determination of bulk density of coal as it is handled in industrial practices
ISO 21809-4:2026
 
International Standard
Oil and gas industries including lower carbon energy — External coatings for buried or submerged pipelines used in pipeline transportation systems — Part 4: Polyethylene coatings (2-layer PE)
ISO 21370:2026
 
International Standard
Traditional Chinese medicine — Dendrobium officinale stem
ISO 24975:2026
 
International Standard
Furniture — Beds and mattresses — Methods of measurement and recommended tolerances