ISO 6369:2023
International Standard
Current Edition
·
Approved on
12 May 2023
·
Ice makers for commercial use — Classification, requirements and test conditions
ISO 6369:2023 Files
English
11 Pages
Current Edition
73.38 USD
ISO 6369:2023 Scope
This document specifies methods for the measurement of energy consumption, water consumption, ice production capacity and the harvested ice characteristics of ice makers with built-in condensing units for commercial use.
This document does not apply to:
— ice makers intended to be incorporated in appliances for household use;
— ice makers with remote condensing units.
Best Sellers
GSO 150-2:2013
Gulf Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
YSMO GSO 150-2:2020
GSO 150-2:2013
Yemeni Technical Regulation
Expiration dates for food products - Part 2 :
Voluntary expiration dates
GSO 2055-1:2015
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements
YSMO GSO 150-1:2020
GSO 150-1:2013
Yemeni Technical Regulation
Expiration dates for food products -Part 1 : Mandatory expiration dates
Recently Published
ISO 10319:2024
International Standard
Geosynthetics — Wide-width tensile test
ISO 18893:2024
International Standard
Mobile elevating work platforms — Safety principles, inspection, maintenance and operation
ISO 9842:2024
International Standard
Essential oil of rose (Rosa x damascena Miller)
ISO 5459:2024
International Standard
Geometrical product specifications (GPS) — Geometrical tolerancing — Datums and datum systems