ISO 22284:2020

International Standard   Current Edition · Approved on 12 May 2020

Leather — Raw skins — Guidelines for preservation of goat and sheep skins

ISO 22284:2020 Files

English 3 Pages
Current Edition
USD 53.9

ISO 22284:2020 Scope

This document provides guidelines for various preservation methods for raw goat and sheep skins. The preservation methods are needed to suppress microbiological activity and to maintain the quality of the skins during storage.

Best Sellers

GSO 150-2:2013
 
Gulf Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
YSMO GSO 150-2:2020
GSO 150-2:2013 
Yemeni Technical Regulation
Expiration dates for food products - Part 2 : Voluntary expiration dates
GSO 9:2022
 
Gulf Technical Regulation
Labeling of prepackaged food stuffs
YSMO GSO 2055-1:2020
GSO 2055-1:2015 
Yemeni Standard
HALAL FOOD - Part 1 : General Requirements

Recently Published

ISO 6599-1:2026
 
International Standard
Packaging — Conditioning for testing — Part 1: Paper sacks
ISO 8783:2026
 
International Standard
Alpine skis — Guidelines and requirements for conducting slope performance tests
ISO/IEC 23093-3:2026
 
International Standard
Information technology — Internet of media things — Part 3: Media data formats and application programming interface (API)
ISO 17191:2026
 
International Standard
Urine-absorbing products for incontinence — Measurement of airborne respirable polyacrylate superabsorbent materials — Determination of dust in collection cassettes by sodium atomic absorption spectrometry