YSMO GSO ISO 2292:2025
ISO 2292:2017
Yemeni Standard
Current Edition
·
Approved on
17 November 2025
Cocoa beans — Sampling
YSMO GSO ISO 2292:2025 Files
English
0 Pages
Current Edition
Reference Language
YSMO GSO ISO 2292:2025 Scope
ISO 2292:2017 specifies general conditions relating to sampling for the determination of the quality of cocoa beans. It also gives requirements and recommendations on the procedure to be followed for sampling cocoa beans in bags and in bulk.
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