GSO ISO 2292:2024
ISO 2292:2017
Gulf Standard
Current Edition
·
Approved on
14 October 2024
Cocoa beans — Sampling
GSO ISO 2292:2024 Files
No files for this standard are available in the store currently.
GSO ISO 2292:2024 Scope
ISO 2292:2017 specifies general conditions relating to sampling for the determination of the quality of cocoa beans. It also gives requirements and recommendations on the procedure to be followed for sampling cocoa beans in bags and in bulk.
Best Sellers From Food and Agriculture Sector
GSO 150-2:2013
Gulf Standard
Expiration dates for food products - Part 2 :
Voluntary expiration dates
YSMO GSO 150-2:2020
GSO 150-2:2013
Yemeni Technical Regulation
Expiration dates for food products - Part 2 :
Voluntary expiration dates
YSMO GSO 2055-1:2020
GSO 2055-1:2015
Yemeni Standard
HALAL FOOD - Part 1 : General Requirements
GSO 2055-1:2015
Gulf Technical Regulation
HALAL FOOD - Part 1 : General Requirements
Recently Published from Food and Agriculture Sector
GSO ISO 2971:2025
ISO 2971:2013
Gulf Standard
Cigarettes and filter rods — Determination of nominal diameter — Method using a non-contact optical measuring apparatus
GSO 2694:2025
Gulf Standard
Chami (Sour Milk Curd)
GSO CXS 334R:2025
CXS 334R:2022
Gulf Standard
FERMENTED COOKED CASSAVA-BASED PRODUCTS
GSO ISO 7210:2025
ISO 7210:2018
Gulf Standard
Routine analytical cigarette-smoking machine — Additional test methods for machine verification